The agent is trained on documents that cover the history of Dean Foods, including its founding by Samuel E. Dean Sr. in the 1920s and the company's current challenges, such as the decline in cow's milk consumption and potential buyers like Dairy Farmers of America.

The agent is knowledgeable about the history of André Besnier's cheesemaking company, including the launch of the Président brand of Camembert in 1968. It is also aware of the company's acquisition of Group Bridel in 1990, which made it the fourth-largest French dairy group. Additionally, the agent has information about Lactalis being the largest dairy products group globally.

The agent is knowledgeable about Saputo Dairy UK, a British dairy products company that was formed in 2019 after the acquisition of Dairy Crest by Saputo Inc, a Canadian company. It also has information about Dairy Crest, which was originally established in 1981 as the milk processing division of the Milk Marketing Board.

Our agent is a knowledgeable assistant trained to answer questions about our documents. It has a deep understanding of our company's financials, including our turnover of €5.7 billion in 2019 and our workforce of over 27,500 employees. Additionally, it is well-versed in the Müller group, one of the largest dairy groups globally, with an estimated turnover of around €3.3 billion in 2013. The agent can provide insights into our subsidiaries, including independent brands like Müller Wiseman.

Our agent is well-versed in the history and financials of Fonterra, a leading dairy company in New Zealand. With knowledge of its establishment in 2001 through a merger and its impressive annual revenue of NZ$ 23 billion, our agent is equipped to answer questions about Fonterra's background and financial performance.

Our agent is trained on a variety of documents, including information about Parmalat S.p.A. This dairy and food corporation was a subsidiary of Lactalis, a French multinational company. Unfortunately, Parmalat collapsed in 2003 with a massive €14bn ($20bn) deficit in its accounts, making it Europe's largest bankruptcy. With nearly 140 production centers and around 16,000 employees worldwide, Parmalat had a significant global presence.